Ham and Noodle Casserole

This is one of my new favorite meals for a weeknight dinner.  A little bit different from the “same old” but still full of the ingredients that are already stocked in the pantry (or refrigerator in this case) and the tastes we love  🙂  Have I mentioned before how much I love egg noodles?

The ingredients

Ingredients:

• 2 tbsp butter
• 2 tbsp AP flour
• 1/2 tsp salt
• pepper
• 1 1/2 cups milk
• 1 cup diced cooked ham
• 1 bag egg noodles, cooked as directed on package.
• parmesan cheese  (1/2 cup, plus some on top)

Directions:

1. Heat oven to 350 degrees
2. Melt butter in a small saucepan.  Blend in flour and seasonings.
3. Add milk, stirring until thickened
4. Stir in ham and 1/2 cup parmesan cheese
5. Layer noodles and mixture.  Sprinkle some extra parmesan cheese on top.
6. Bake for 20 minutes.

b-e-a-utiful